Truly speaking there is no recipe for this dish... I just cooked the Linguini for 6 minutes strained it and popped it into a pan where I have been frying some onions, Bell peppers, Celery Sticks and Green chili for three minutes. I then mixed it all and poured some Sri Racha chili sauce and grated some Parmesan cheese which gave that nice sticky look and brought the dish together. Simple and easy isn't it? Oops!! don't forget the magic ingredient Saltttt....to taste
Comments
Post a Comment